The Clinical Nutrition Market To Escalate On A Holistic Note

According to a new market report published by Persistence Market Research “Global Market Study on Clinical Nutrition: Infant Nutrition Segment To Witness Highest Growth by 2020,” the global Clinical Nutrition market was valued at USD 36.9 billion in 2013 and is expected to grow at a CAGR of 4.1% from 2014 to 2020, to reach an estimated value of USD 48.6 billion in 2020.

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Companies: Baxter International, Inc., Abbott Laboratories, B. Braun Melsungen AG, H. J. Heinz Company, Groupe Danone, Mead Johnson Nutrition Company, Fresenius Kabi AG, Hospira, Inc. and Perrigo Company Plc.

Coverage: All major geographies and key segments

Segments: Type(Infant nutrition,Enteral nutrition,Parenteral nutrition); Infant Nutrition(Milk-based,Soy-based,Organic,Probiotic/Prebiotic,Others)

Geographies: North America (U.S., Canada),Latin America (Mexico, Brazil, Argentina, Chile, Peru),Western Europe (Germany, Italy, France, U.K, Spain, BENELUX, Nordic, Eastern Europe),CIS and Russia,Asia-Pacific (China, India, ASEAN, South Korea),Japan,Middle East and Africa (GCC Countries, South Africa, Turkey, Iran, Israel)

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Nutrition provides required amount of carbohydrates, proteins, fats, vitamins, water, and minerals needed for proper functioning of cellular and physiological activities for maintaining energy balance in the body. Increasing instances of lifestyle and chronic diseases as well as growing increasing population receiving treatment for malnutrition are the key factors driving the market growth of the clinical nutition. Persistence Market Research’s recently published report on the global clinical nutrition market provides an extensive assessment of the market, evaluating the growth prospects for a six-year forecast period 2014-2020. It comprises key trends and restraints impacting the overall market growth, recent trends and upcoming opportunities, market segmentation, regional analysis, and key players vying for the leading market position.
Starting with an overview of the global clinical nutrition market, the report further analyzes the factors that positively and negatively influence the demand for clinical nutrition products. It provides deep insights into why clinical nutrition products is expected to gain higher traction in developing markets, and what are the deterring factors that will affect the market growth over the forecast period, 2014-2020. The report offers value-added information on the latest trends in the global insulin delivery devices market and the upcoming opportunities that may prove to be profitable for stakeholders in the market, over the aforementioned forecast period.

Segmentation of the global market for clinical nutrition focuses on various clinical nutrition product types. Each of them is exhaustively studied, examined, and elaborated to reveal the consumption pattern, key players, growth rates, competitive landscape, market shares, market trends, product portfolio, and growth prospects. The next section is of regional analysis based on the geography. The report assesses all regional markets with equal emphasis and helps to understand their individual growth dynamics along with potential opportunities in each of them. The next section of the report includes all the leading companies competing in the market for a leading position. This section provides in-depth profiles of these key companies on the basis of attributes such as company overview, recent developments, growth strategies, sustainability, financial overview, and estimated market share.

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