Dehydrated Meat Products Market Trend | Downstream Analysis, Future Growth, Business Prospects and Forecast to 2023

Research Reports

Jan 06, 2021

Market Insight

Dehydrated meat products are processed by drying the meat by removing the water content to extend the shelf-life of the products. Dried meat can be stored at ambient temperatures for many months. Due to the low water content, microbial spoilage of the muscle proteins can be safely prevented. Moreover, dehydrated meat products are highly nutritive and cost-effective. The various techniques used to dehydrate the meat include sun-dried, hot air dried, vacuum dried, spray dried, freeze dried, and others. Dried pieces and fermented sausages are the two groups of dehydrated meat products.

Rising disposable income and growing inclination towards meat products as a source of nutritive diet are further boosting the market in favor of dehydrated meat products. Moreover, the key players in the global dehydrated meat products market are emphasizing to enhance their investment in product development to extend the product line which is having a positive impact on the growth of the market, both in developed as well as developing countries. All these factors are projected to contribute to the estimated CAGR of 4.6% of dehydrated meat products market during the forecast period 2017-2023.  

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Leading Players

The major players in the Dehydrated Meat Products Market are

  • Henningsen Foods, Inc. (U.S.)
  • Kerry Group plc. (Ireland)
  • Marfrig Group (Brazil)
  • Cargill, Inc. (U.S.)
  • Associated British Foods Plc (U.K)
  • Pilgrim’s Pride Corporation (U.S.)
  • Tyson Foods, Inc. (U.S.)
  • Pinnacle Foods Group LLC (U.S.)
  • BRF S.A. (Brazil) and
  • Hormel Foods (U.S.)

Downstream Analysis

Global Dehydrated Meat Products Market is segmented on the basis of type such as dried pieces and fermented sausages. Among them, fermented sausages segment is anticipated to be growing substantially over the forecast period followed by dried pieces.

Based on the distribution channel, dehydrated meat products market is segmented such as store-based and non-store based. Among them, store-based distribution channel is dominating the market where consumers are interested in buying the product from the supermarkets & hyper markets instead of the normal grocery shop.

Regional Analysis

Dehydrated Meat Products Market is segmented into Europe, North America, Asia Pacific and rest of the world (RoW). Europe is anticipated to be dominating the dehydrated meat products market followed by North America. High inclination towards portable convenience foods followed by growing health-conscious population is driving the growth of dehydrated meat products in North America. Moreover, in Europe, there is a high inclination towards meat products for protein intake which is driving the growth of the market in this region.

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NOTE: Our Team of Researchers are Studying Covid19 and its Impact on Various Industry Verticals and wherever required we will be considering Covid19 Footprints for Better Analysis of Market and Industries. Cordially get in Touch for More Details.

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