Dairy Processing Equipment Market 2021-2026: Industry Trends, Size, Share, Growth and Forecast
iCrowdNewswire
Oct 07, 2021
According to the latest report by IMARC Group, titled, “Dairy Processing Equipment Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2021-2026“, The global dairy processing equipment market size reached a value of US$ 9.6 Billion in 2020 and expects the market to grow at a CAGR of 5.10% during forecast period.
Dairy processing equipment are deployed for performing several operations in the dairy industry, such as pasturing, storing, filtering, and homogenizing raw milk. Some of the most commonly used dairy processing equipment consists of blenders, separators, dryers, evaporators, mixers, and pasteurizers.These devices are also utilized for cream separation, chilling raw milk, and manufacturing of processed beverages.
As the novel coronavirus (COVID-19) crisis takes over the world, we are continuously tracking the changes in the markets, as well as the industry behaviours of the consumers globally and our estimates about the latest market trends and forecasts are being done after considering the impact of this pandemic.
Dairy Processing Equipment Market Trends:
The rising inclination of consumers toward value-added dairy products is primarily driving the global dairy processing equipment market growth. The market is further driven by significant advancements, including the emergence of Industry 4.0 that has led to the integration of cloud computing, machine learning (ML), and the internet of things (IoT) with dairy processing equipment to create smarter solutions. This, along with extensive research and development (R&D) activitiesundertaken by manufacturers and key industry, players and steadily increasing consumption and production of dairy products, is creating a positive outlook for the market further.
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Dairy Processing Equipment Market 2021-2026 Analysis and Segmentation:
Competitive Landscape:
The competitive landscape of the market has been studied in the report with the detailed profiles of the key players operating in the market.
Alfa Laval AB, Feldmeier Equipment Inc., GEA Group Aktiengesellschaft, Genemco Inc., IDMC Limited, IMA – Industria Macchine Automatiche S.p.A. (SO.FI.M.A.), John Bean Technologies Corporation (FMC Technologies), KRONES Aktiengesellschaft, SPX Corporation and Tetra Laval International SA.
The report has segmented the market on the basis on region, equipment, type and application.
Breakup by Equipment:
- Pasteurizers
- Homogenizers, Mixers and Blenders
- Separators
- Evaporators and Dryers
- Membrane Filtration Equipment
- Others
Breakup by Type:
- Automatic
- Semi-Automatic
Breakup by Application:
- Cheese
- Processed Milk
- Yogurt
- Protein Ingredients
- Milk Powder
- Fresh Dairy Products
- Others
Breakup by Region:
- North America: (United States, Canada)
- Asia Pacific: (China, Japan,India, South Korea, Australia, Indonesia, Others)
- Europe: (Germany, France,United Kingdom, Italy, Spain, Russia, Others)
- Latin America: (Brazil, Mexico, Others)
- Middle East and Africa
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Key highlights of the report:
- Market Performance (2015-2020)
- Market Outlook (2021- 2026)
- Porter’s Five Forces Analysis
- Market Drivers and Success Factors
- SWOT Analysis
- Value Chain
- Comprehensive Mapping of the Competitive Landscape
If you need specific information that is not currently within the scope of the report, we can provide it to you as a part of the customization.
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About Us:
IMARC Group is a leading market research company that offers management strategy and market research worldwide. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses.
IMARC’s information products include major market, scientific, economic and technological developments for business leaders in pharmaceutical, industrial, and high technology organizations. Market forecasts and industry analysis for biotechnology, advanced materials, pharmaceuticals, food and beverage, travel and tourism, nanotechnology and novel processing methods are at the top of the company’s expertise.
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