Tortilla Market Research Report includes various topics like total Market Size, Key Market Drivers

Market Insight

Tortilla Market is projected to reach USD 29.39 Billion at a CAGR of 5.10% over the forecast period. In North America, the tortilla is majorly marketed in the U.S., which alone holds the lion’s share of 74.57% of the total North American tortilla market. North America alone captures 59.06% global market share in the year 2017. It is a form of baked bread, which is mainly prepared from corn and wheat and majorly consumed in Mexico and Spain. Both the major sources of tortilla are nutritious such as corn is rich in vitamin B constituents, especially, thiamin and niacin whereas wheat are rich in catalytic elements, mineral salts, calcium, magnesium, and many more. The nutritious value of tortilla makes it a potential replacer for bread and has increased its application in various food industry. The different types of tortilla are available in the market, for instance, tortilla mix, pre-cooked tortilla, frozen tortilla, and tortilla chips.

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Major Key Players

This report includes a study of strategies such as mergers, acquisitions, and product launches by the major Tortilla market players. It further includes product portfolios, developments of leading players, which includes

Some of the leading players in the Global Tortilla Market are,

• Grupo Bimbo SAB de CV (Mexico),
• Ole Mexican Foods Inc. (U.S.)
• Grupo Liven, S.A. (Spain)
• General Mills, Inc. (U.S.)
• GRUMA SAB de CV (Mexico),
• Tyson Foods, Inc. (U.S.)
• Azteca Foods Inc. (U.S.)

The reports also cover country level analysis:

North America

• U.S.
• Canada
• Mexico

Europe

• The Netherlands
• Germany
• Poland
• U.K.
• France
• Italy
• Spain
• Rest of Europe

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